Day trail · Nashville

Four styles, one day

Four styles in one day: Texas brisket, Tennessee pork shoulder, Memphis dry ribs and West Tennessee whole hog. Split plates and pace yourself; nobody finishes four full meals.

From our guide Nashville Barbecue, Explained. Hours come from each spot’s listing; drive and walk times are routed with OpenStreetMap data.

Day trail · Nashville

Four styles, one day

4 stops10 mi of driving20 min behind the wheelWed to Sun only
MADISONNORTH NASHVILLEDOWNTOWN30501306023020330104Back to Nashville Barbecue, Explained
Going on

Shotgun Willie's is closed Monday and Tuesday. On Sunday, Peg Leg closes at 4pm, so get there by 2:30.

  1. 11:00am
    3050
    1 · Brisket · Madison
    Shotgun Willie's BBQ
    Brisket, and the ribs if they are still there
    Sat 11am to 3pm
    Lunch only, Wednesday to Sunday. Sells out, so this goes first.
    Split a plate
    5.2 mi · about 10 min drive
  2. 12:30pm
    3060
    2 · Pork shoulder · Trinity Lane
    Jack's Bar-B-Que
    Pork shoulder, and try the house sauces
    Sat 10:30am to 9pm
    Split one
    4.6 mi · about 10 min drive
  3. 3:00pm
    3020
    3 · Dry ribs · The Gulch
    Peg Leg Porker
    Dry ribs and smoked green beans
    Sat 11am to 10pm
    Split a plate
    0.7 mi · a 15-minute walk, so leave the car
  4. 5:00pm
    3010
    4 · Whole hog · Downtown
    Martin's Bar-B-Que Joint
    Whole-hog sandwich, then the beer garden
    Sat 11am to 11pm
    Full meal

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