Where to Eat Barbecue in Chattanooga
Killer potatoes, scrap plates and old gas-station smokehouses, from the Chattanooga Times Free Press.
Texas-style barbecue · East Main, Hamilton County
Texas-style brisket on East Main Street, in the old Charlie's BBQ space.
Barque took the place of Charlie's BBQ & Bakery on East Main Street under new owners. The name refers to the smoked outer layer on a brisket.4 Megan Roberson leads the smoking. She learned from Marcus Willis, a Texas native and former general manager.5
Brisket, pulled pork, beef ribs and chicken smoke over oak and hickory for 12 to 16 hours, depending on the meat.6
Outdoor seating out front.1
We only publish what we can source. Here’s what’s missing.
Dodds Ave · about 0.3 mi
1207 Dodds Ave
Missionary Ridge · about 0.8 mi
2450 15th Ave
Rossville Blvd · about 2 mi
3801 Rossville Blvd
Nearest trail: Franklin and Williamson County Trail, about 102 miles away.
Killer potatoes, scrap plates and old gas-station smokehouses, from the Chattanooga Times Free Press.
Researched by Erik Peterson, sources linked below.